Yvette Pascoe

Coordinator // Buyer // Food Stylist

Yvette is both organized and creative. She has worked in the hospitality industry and completed a Diploma in Food preparation and Culinary Arts in order to work as a food stylist.

Along with food styling, she started and ran a business called Mini Munch, producing and selling organic baby food at Oranjezicht Market in Cape Town.

In 2012 Yvette began helping out part time in the Accounts Department of a Cape Town based Production company and made the move to the Film Industry full time in 2014, where she spent 4 happy years in accounts and payroll, including a 6 month overseas contract in Croatia in 2019.

With this background, Yvette’s admin skills are first class and she fits perfectly into the Art Department where she has experience as Art And Props Coordinator as well as Construction buying.